White Cake With Pear Compote
White Cake With Pear Compote might be just the dessert you are searching for. This recipe serves 6 and
Salted caramel popcorn eclairs
Details
- Servings: 20
- Dish: starter
Cuisine
- american
Ingredients
- 1 quantity eclairs and crème pâtissière recipe - see link in method
- 1 x 397g tin caramel
- 600g fondant icing sugar
- sea salt flakes
- 600ml double cream
- 2 tsp vanilla bean paste
- 100g chopped toffee popcorn
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