Ingredients
- 2 large Zucchini
- 1 large Portabella Mushroom
- 1 onion ; sliced
- 1 cup Fresh mozzarella cheese ; shredded
- 4 cups egg ; or egg whites
- 1 teaspoon Baking powder
- 1 teaspoon garlic ; chopped
- 1 tablespoon Italian seasoning
- 1/4 teaspoon salt
- 2 cups Spinach leaves ; roughly chopped
- 1/2 cup basil ; roughly chopped
- 2 firm plum tomatoes ; sliced
- 2 tablespoons Parmesan cheese ; grated topping
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