Beef schnitzel

Beef schnitzel

Beef schnitzel


Serves 14

Details
  • Servings:   5
  • Calories:   894
  • Protein:   106g
  •  
  • Fiber:   3g
  • Sugar:   4g
  • Carb Total:   42g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   30g
  •  
  • Dish:   main course
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Cuisine
  • central europe
Ingredients
  • 5 thin-cut minute steaks
  • 50g plain flour
  • 2 tsp paprika
  • 2 eggs lightly beaten
  • 250g dried breadcrumbs
  • 5 tsp butter
  • 5 tsp olive oil
  • lemon wedges, to serve
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