Israeli Schnitzel Sandwich

Name: Israeli Schnitzel Sandwich
Ingredients: 6 1⁄2 cups packed basil leaves; 1 1⁄4 cups plus 2 tbsp. extra-virgin olive oil; 3 tbsp. toasted pine nuts; 6 cloves garlic; 3⁄4 cup roughly chopped roasted red bell peppers; 1⁄4 cup distilled white vinegar; 1 1⁄2 tbsp. kosher salt, plus more to taste; 1 tbsp. red wine vinegar; 1 tbsp. sweet paprika; 1 tbsp. finely chopped oregano; 1 1⁄2 tsp. crushed red chile flakes; 1⁄2 tsp. ground cumin; 1 bunch flat-leaf parsely; Freshly ground black pepper, to taste