Austrian Goulash Recipe

Ingredients

• 4 lbs stew cut meat
• flour seasoned with kosher salt & cracked pepper (about 1 cup flour , 1 tbsp salt & pepper)
• 2 large onions, sliced thin
• olive oil, for searing
• 1 tbsp hungarian hot paprika
• 1 -2 tsp mild paprika
• 2 garlic cloves, sliced thin
• 1 small lemon , zested
• 1 tbsp caraway seed
• 2 tbsp tomato paste
• 4 cups tomato sauce (large can)
• 1/2 cup beef (or water) or 1/2 cup chicken stock (or water)
• kosher salt & pepper
• flour (for searing meat)

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