Coquito recipes

Ingredients

• 1 can (14 oz) sweetened condensed milk (not evaporated)
• 1 can (12 oz) evaporated milk
• 1 can (13.66 oz) coconut milk (not cream of coconut)
• 3 egg yolks, from 3 pasteurized eggs, beaten
• 3/4 cup Puerto Rican white rum or white rum
• 1/4 teaspoon ground cinnamon
• cinnamon sticks

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