Karamani Vadai |Black eyed beans vada
The recipe Karamani Vadai |Black eyed beans vada can be made in around 20 minutes. This gluten
Puerto Rican Style Beans
Details
- Servings: 6
- Diet: High-Fiber
- Meal: lunch, dinner
- Dish: main course
Cuisine
- mexican
- caribbean
Ingredients
- 1 medium russet or Yukon Gold potato (about 10 ounces)
- 12 green manzanilla olives with pimentos
- 1 small yellow onion
- 1/2 medium bunch fresh cilantro
- 2 cloves garlic
- 2 tablespoons olive oil
- 2 (about 15-ounce) cans red, kidney, or pink beans (do not drain)
- 1 (8-ounce) can tomato sauce
- 1 cup water
- 1 tablespoon sazón seasoning
- Kosher salt
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