Ingredients
- 1 cup milk
- One 1/4-ounce package active dry yeast (about 2 1/4 teaspoons)
- 1/2 cup granulated sugar
- 4 cups all-purpose flour, plus more if needed and for dusting (see Cook's Note)
- 1 stick (8 tablespoons) unsalted butter, at room temperature
- 1 tablespoon pure vanilla extract
- 1 large egg plus 2 yolks
- Nonstick cooking spray, for the bowls
- 12 ounces bittersweet chocolate, chopped
- 4 tablespoons unsalted butter, cut into cubes
- 1 cup granulated sugar
- 4 ounces cream cheese
- 3/4 cup confectioners' sugar
- 1/4 cup milk
- Flaky sea salt, for sprinkling
Personal Notes
Organization Tags
Comments