Tart Aux Pommes
Ingredients
- 1/4 Cup powdered sugar, sifted
- 1/2 Cup butter
- 1 1/2 large eggs, beaten
- 1 1/8 Cup cake flour
- 1 Pinch of salt
- 4 Granny Smith apples, peeled, halved, and cored
- 1/4 Cup granulated sugar
- 1 vanilla bean, split and scraped
- 1 Teaspoon cinnamon
- 1 Teaspoon allspice
- juice of half a lemon
- 1/8 Cup water
- 1 Pinch of salt
- 3 golden delicious apples, peeled, halved, cored
- 4 Tablespoons unsalted butter, melted
- apricot jam
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