Aunt Maries Pork and Veal Pâté

Aunt Marie’s Pork and Veal Pâté

Aunt Marie’s Pork and Veal Pâté

By Saveur
Serves 12

Grocery List via Instacart Instacart
Details
  • Servings:   10
  • Calories:   337
  • Protein:   16g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   30g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • french
Comments
Ingredients
  • 1 1⁄4 lb. pork shoulder or rump, cubed
  • 1⁄2 lb. veal shoulder, cubed
  • 1 small yellow onion, peeled and chopped
  • 1⁄2 lb. salt pork, finely chopped
  • 1⁄4 tsp. ground cloves
  • 1⁄4 tsp. ground cinnamon
  • Freshly ground black pepper
Instructions

Aunt Marie’s Pork and Veal Pâté serves 10 original recipe by Saveur.

View original preparation instructions

AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Comments