Kung Pao Mushroom recipe Kung Po Kung pao sauce

Kung Pao Mushroom recipe, Kung Po (Kung pao sauce)

Kung Pao Mushroom recipe, Kung Po (Kung pao sauce)


Serves 4

Details
  • Servings:   4
  • Calories:   102
  • Protein:   5g
  •  
  • Fiber:   3g
  • Sugar:   7g
  • Carb Total:   10g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   6g
  •  
  • Dish:   condiments and sauces
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Cuisine
  • chinese
Ingredients
  • 250 g mushroom
  • 1 tbsp light soy sauce
  • 1 tbsp tomato ketchup
  • 1 tbsp oil
  • 1 tbsp peanuts
  • 2-3 dry red chili
  • 1 tsp chopped garlic
  • 1 tsp chopped ginger
  • 1 medium onion(diced)
  • 1 bell pepper(diced)
  • 1 tbsp dark soy sauce
  • 1 tbsp chili sauce
  • salt as needed
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