ZUCCHINI STUFFED WITH WILD MUSHROOM AND PINE NUT QUICHE

ZUCCHINI STUFFED WITH WILD MUSHROOM AND PINE NUT QUICHE

ZUCCHINI STUFFED WITH WILD MUSHROOM AND PINE NUT QUICHE

By Food Network
50 minutes

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Details
  • Servings:   14
  • Calories:   112
  • Protein:   5g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   3g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   9g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • french
Comments
Ingredients
  • 5 medium zucchini
  • 2 tablespoons chopped onion
  • 2 ounces butter
  • 4 ounces sliced wild mushrooms
  • 1/4 cup white wine or dry sherry
  • 1/4 cup chicken stock, optional
  • Salt and pepper
  • 2 eggs
  • 1/2 cup milk
  • 1-ounce pine nuts
  • 4 ounces Gruyere
Instructions

ZUCCHINI STUFFED WITH WILD MUSHROOM AND PINE NUT QUICHE serves 14 original recipe by Food Network.

View original preparation instructions

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