Ingredients
- 1 Tbsp butter (more if needed)
- 6 standard sized hot dogs (plan 1-2 per person, or fewer if you are serving kids), sliced into 1/4-inch to 1/2-inch thick slices
- 1 cup chopped yellow onion
- 2/3 cup sour cream
- 1/3 cup of water
- 1 Tbsp chopped fresh parsley (optional)
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