Ingredients
- 12 square wonton wrappers
- 1 tablespoon vegetable oil
- 3 scallions, chopped
- 1/2 pound ground beef
- Kosher salt
- 1 tablespoons taco seasoning
- 1 cups shredded Mexican cheese blend
- 1/4 cup chopped pickled jalapenos
- Half a 15-ounce can black beans, rinsed and drained
- 1 medium avocado, diced
- 1/2 cup pico de gallo, to serve
- 1/4 cup sour cream, to serve
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