Stir Fried Dandelion Greens Recipe

Stir-Fried Dandelion Greens Recipe

Stir-Fried Dandelion Greens Recipe

By Food Republic
Serves 4

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Details
  • Servings:   4
  • Calories:   587
  • Protein:   5g
  •  
  • Fiber:   5g
  • Sugar:   1g
  • Carb Total:   13g
  •  
  • Trans Fat:   0g
  • Saturated:   20g
  • Fat Total:   59g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • eastern europe
Comments
Ingredients
  • 2 bunches dandelion greens (about 1 pound)
  • 2 tablespoons rendered duck fat
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon freshly ground black pepper
  • 12 cloves duck-fat-roasted garlic
  • 1 cup rendered duck fat
  • 12 garlic cloves, tough stem ends removed
Instructions

Stir-Fried Dandelion Greens Recipe serves 4 original recipe by Food Republic.

View original preparation instructions

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