Tahini Sauce With Garlic and Lemon Recipe

Tahini Sauce With Garlic and Lemon Recipe

Tahini Sauce With Garlic and Lemon Recipe


5 minutes

Details
  • Servings:   4
  • Calories:   392
  • Protein:   12g
  •  
  • Fiber:   7g
  • Sugar:   2g
  • Carb Total:   15g
  •  
  • Trans Fat:   0g
  • Saturated:   5g
  • Fat Total:   33g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   snack
  • Dish:   condiments and sauces
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Cuisine
  • mediterranean
Ingredients
  • 1 whole head garlic, broken into individual unpeeled cloves (about 20 cloves)
  • 2/3 cup fresh juice from 3 to 4 lemons (160ml)
  • 1/2 teaspoon ground cumin (2g)
  • 1 generous cup tahini paste (about 10 ounces; 300g by weight)
  • Cold water
  • Kosher salt
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