Very Versatile Venison Stew

Very Versatile Venison Stew

Very Versatile Venison Stew


1 hour

Ingredients
  • 1 lb ground venison or 1 lb ground beef or 1 lb ground buffalo meat
  • 2 large onions, diced
  • 3 cups potatoes, diced
  • 1 tablespoon fresh parsley or 1 tablespoon dried parsley
  • salt and pepper
  • 1 -2 bouillon cube
  • water, enough to cover by 1 inch
  • 1 (10 3/4 ounce) can condensed tomato soup
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