Ingredients
- 1 pound skirt steak, beef flap sirloin tips
- 2 tablespoons coconut aminos (soy-free soy sauce)
- 1/2 teaspoon coarse sea salt
- 1 tablespoon toasted sesame oil
- 1/4 teaspoon ground black pepper
- 1 teaspoon arrowroot starch/powder
- 1/4 teaspoon baking soda
- 12 ounces broccoli florets
- 1.5 tablespoons chopped garlic cloves
- 0.5 tablespoons finely chopped fresh ginger root
- 2 tablespoons coconut aminos
- 1 tablespoon Red Boat fish sauce
- 2 teaspoons toasted sesame oil
- 1/4 teaspoon ground black pepper
- cooking fat, Ghee (clarified butter) or Avocado oil
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