Pozole VerdeGreen Pozole
Ingredients
- 1 can(s) large homney
- 2 lb chicken breast
- 2 lb chicken thighs
- 2 Tbsp mexican oregano
- 1 bunch swiss chard
- 1 lb spinach, fresh
- 2 tomatillos, peeled washed and crushed
- 8 jalapenos, fresh, washed
- 1 bunch green onions,washed, chopped
- 1 can(s) light beer
- 5 clove garlic, minced
- 1/2 bunch cilantro, fresh
- 2 poblano chiles,cleaned, halved
- · salt to taste
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