Rice Cooker Sausage Jambalaya
Ingredients
- 1/2 pound smoked sausage, thinly sliced
- 1 can or 2 cups french onion soup not condensed (or homemade is best)
- 1 (10-ounce) can rotel (mild) or diced tomato, undrained
- 1 (15-ounce) can black-eyed pea, undrained
- 4 strips bacon, cooked crisp and crumbled
- 2 cups uncooked rice
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