Plum White Chocolate and Tarragon Parfait
Ingredients
- Unsalted butter, for greasing
- 2 tbsp. sugar
- 4 Italian prune plums, halved and pitted
- 4 Green gage plums, halved and pitted
- 4 red pluots, halved and pitted
- 2 tbsp. fresh lemon juice
- 2 tbsp. honey
- 4 whole star anise
- 8 oz. white chocolate, finely chopped
- 1⁄2 tsp. kosher salt
- 3⁄4 cup heavy cream
- 1 cup plain Greek yogurt
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