GERMAN GOULASH

GERMAN GOULASH

GERMAN GOULASH


3 hours 20 minutes

Details
  • Servings:   8
  • Calories:   362
  • Protein:   28g
  •  
  • Fiber:   5g
  • Sugar:   5g
  • Carb Total:   24g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   13g
  •  
  • Dish:   main course
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Cuisine
  • central europe
Ingredients
  • 2 lb stew beef
  • 2 large onions, diced
  • 4 Tbsp olive oil
  • 1 Tbsp mixed dried herbs (thyme, marjoram, rosemary)
  • 2 tsp paprika
  • 2 large carrots, diced
  • 4 potatoes, diced
  • 1 can(s) peeled tomatoes
  • 1 tsp garlic powder
  • 1/2 bottle dry red wine
  • · salt and pepper to taste
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