Broiled Escarole with Blackberries Blue Cheese and Pecans

Broiled Escarole with Blackberries, Blue Cheese, and Pecans

Broiled Escarole with Blackberries, Blue Cheese, and Pecans

By Delish
Serves 4

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Details
  • Servings:   4
  • Calories:   137
  • Protein:   1g
  •  
  • Fiber:   1g
  • Sugar:   5g
  • Carb Total:   5g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   14g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • american
Comments
Ingredients
  • Juice of 1/2 large navel orange (about 1/4 cup)
  • 2 tsp. honey
  • 1/2 tsp. poppy seeds
  • Pinch cayenne pepper (optional)
  • 1/4 c. olive oil (stream it in gradually, while whisking, after mixing together the other ingredients)
Instructions

Broiled Escarole with Blackberries, Blue Cheese, and Pecans serves 4 original recipe by Delish.

View original preparation instructions

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