Olive allAscolana
Ingredients
- 24 large green olives, pitted
- 1/2 cup goat cheese
- 1 teaspoon whole mustard seeds
- 1 teaspoon fresh rosemary, chopped fine
- 1/4 teaspoon crushed red pepper flakes
- 1 garlic clove, minced
- 1 cup all purpose flour
- 1 egg, beaten
- 1 cup breadcrumbs (fresh or panko)
- 1/3 cup parmigiano reggiano, or similar
- 1 cup vegetable oil
- parmigiano reggiano, for sprinkling
- zest and juice from one lemon, for sprinkling
Organization Tags
Tags easily organize your Recipe Library
Comments