Parker House Schrod Fresh Catch of the Day
Ingredients
- 6 (8-ounce) fillets baby cod or haddock
- 1 cup milk
- 1 teaspoon lemon juice
- 2 teaspoons Worcestershire sauce
- Salt
- Pepper
- 1/2 cup olive oil
- 2 teaspoons paprika
- 1/4 pound buttery, flaky crackers, finely crushed
- 1/2 pound melted butter
- 1/2 cup white wine
- 6 cups all-purpose flour (about)
- 1/2 cup sugar
- 2 teaspoons salt
- 2 packages active dry yeast
- 1 cup margarine or butter (2 sticks), softened
- 1 large egg
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