Cucumber and Salmon Roe on Toasts

Cucumber and Salmon Roe on Toasts

Cucumber and Salmon Roe on Toasts

By Martha Stewart
25 minutes

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Details
  • Servings:   30
  • Calories:   31
  • Protein:   2g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   3g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   sandwiches
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Cuisine
  • nordic
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Ingredients
  • 10 thin slices white bread
  • 1/4 cup plus 1 tablespoon cream cheese
  • 1/4 cup plus 1 tablespoon creme fraiche or sour cream
  • 1 English cucumber, peeled and seeded
  • 2 ounces salmon roe
Instructions

Cucumber and Salmon Roe on Toasts serves 30 original recipe by Martha Stewart.

View original preparation instructions

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