Smoked Salmon Leek and Dill Frittata

Smoked Salmon, Leek, and Dill Frittata

Smoked Salmon, Leek, and Dill Frittata

By Epicurious
Serves 2

Grocery List via Instacart Instacart
Details
  • Servings:   2
  • Calories:   304
  • Protein:   20g
  •  
  • Fiber:   1g
  • Sugar:   3g
  • Carb Total:   8g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   22g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course, egg
  • Show More
Cuisine
  • nordic
Comments
Ingredients
  • 1 tablespoon butter
  • 1 medium leek (white and pale green parts only), thinly sliced
  • 4 large eggs
  • 1 tablespoon chopped fresh dill
  • 1 ounce cream cheese, cut into pea-size pieces
  • 2 ounces thinly sliced smoked salmon or lox, cut into thin strips
Instructions

Smoked Salmon, Leek, and Dill Frittata serves 2 original recipe by Epicurious.

View original preparation instructions

AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Comments