Baked Chocolate Donut Holes
Ingredients
- For the donut holes:
- 1 cup all-purpose flour
- 3 tablespoons dark cocoa powder
- 3/4 teaspoon baking soda
- 1 pint salt
- 1/4 cup sugar
- 1/4 cup brown sugar
- 1/2 cup buttermilk
- 1 egg
- 4 tablespoons butter, melted
- 1/2 teaspoon vanilla extract
- For the chocolate glaze:
- 1 cup powdered sugar, sifted
- 2 tablespoons dark cocoa powder
- 3 tablespoons whole milk, or more as needed
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