Little Debbie Style Christmas Tree Cakes Recipe

Ingredients

• For the Yellow Cake:
• 6 ounce sugar
• 1 ounce brown sugar
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 1/2 teaspoon almond extract
• 1 tablespoon vanilla extract
• 3 ounces unsalted butter, room temperature
• 4 1/2 ounces egg yolks (from about 6 eggs)
• 8 ounces flour
• 6 ounces milk
• 2 ounces spiced rum, like Captain Morgan's
• Chocolate or Vanilla filling:
• 4 ounces milk
• 1 egg
• 1 1/4 ounces sugar
• 1/8 ounce cornstarch
• 1/8 ounce cocoa powder (omit for vanilla version)
• 1 ounces milk chocolate (omit for vanilla version)
• Pinch salt
• 8 ounces unsalted butter, room temperature
• 1 tablespoon vanilla extract (increase to 2 tablespoons for vanilla version)
• Hard glaze:
• 18 ounces powdered sugar (use 20 ounces for vanilla version)
• 6 ounces water, divided
• 2 teaspoons salt
• 1/2 ounce vanilla extract
• 1 1/2 ounces cocoa powder (omit for vanilla version)
• Sprinkles to garnish

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