Ingredients
- 2 cups basmati rice
- 3 cups water
- 1 tablespoon vegetable oil
- 2 teaspoons black mustard seeds
- 1 tablespoon minced peeled fresh ginger
- 1/3 cup finely chopped salted roasted peanuts
- 1/2 teaspoon turmeric
- 3 tablespoons fresh lemon juice
- 1 tablespoon julienne strips of fresh lemon zest
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