Soft Raisins buns

Soft Raisins buns

Soft Raisins buns

By Food52
20 minutes

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Details
  • Servings:   12
  • Calories:   179
  • Protein:   4g
  •  
  • Fiber:   1g
  • Sugar:   9g
  • Carb Total:   24g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   8g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   bread
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Cuisine
  • nordic
Comments
Ingredients
  • 250 grams White bread flour
  • 1/3 teaspoon Salt
  • 80 grams Black raisins
  • 1 cup Lukewarm water
  • 100 grams Salted butter
  • 4 tablespoons Golden granulated sugar
  • 2 teaspoons Instant dry yeast
  • 1 Egg (for egg wash)
Instructions

Soft Raisins buns serves 12 original recipe by Food52.

View original preparation instructions

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