Goulash with Bacon Dumplings
Ingredients
- 2 lbs (900g) cubed beef
- flour
- salt and pepper
- olive oil
- ½ medium-sized sweet onion, diced
- ¼ tsp caraway seed
- 2 TB sweet paprika
- ⅛ tsp ground black pepper
- 8 TB tomato paste
- 2½ cups (600ml) pilsner beer
- 1 beef bouillon cube or condensed beef stock.
- 4 cloves garlic, minced
- ⅛ teaspoon marjoram
- raw onion slices
- raw sweet and/or chili peppers
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