Parsley Radicchio and Napa Cabbage Salad with Lemon Vinaigrette

Parsley, Radicchio, and Napa Cabbage Salad with Lemon Vinaigrette

Parsley, Radicchio, and Napa Cabbage Salad with Lemon Vinaigrette


Serves 8

Details
  • Servings:   8
  • Calories:   117
  • Protein:   2g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   3g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   12g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • american
Ingredients
  • 1 1/2 tablespoons fresh lemon juice
  • 1 teaspoon finely grated fresh lemon zest
  • 1/4 teaspoon sugar
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/3 cup plus 1 tablespoon olive oil
  • 6 cups thinly sliced Napa cabbage (1/2 lb; from 1 head)
  • 4 1/2 cups loosely packed fresh flat-leaf parsley leaves (3 large bunches)
  • 2 cups thinly sliced radicchio (1/4 lb)
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