Pork Schnitzel

Pork Schnitzel

Pork Schnitzel


30 minutes

Details
  • Servings:   4
  • Calories:   601
  • Protein:   31g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   29g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   40g
  •  
  • Dish:   main course
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Cuisine
  • central europe
Ingredients
  • 4 (1/4-pound) boneless pork chops
  • 1/3 c. all-purpose flour
  • 2 eggs
  • 1/4 tsp. garlic powder
  • 1 1/2 tsp. kosher salt
  • 2 c. panko bread crumbs
  • Canola or vegetable oil, for frying
  • Lemon wedges, for serving
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