Pork Schnitzel
Ingredients
- 4 boneless pork loin chops (about 5 to 6 ounces each)
- 1 1/2 cups all-purpose flour
- Kosher salt and freshly ground black pepper
- 2 large eggs
- 1/2 cup milk
- 4 cups plain dried bread crumbs
- 2 tablespoons extra-virgin olive oil
- 2 tablespoons butter
- 1 sprig thyme
- Lemon wedges
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