Lamb Burger

Lamb Burger

Lamb Burger


35 minutes

Details
  • Servings:   4
  • Calories:   976
  • Protein:   48g
  •  
  • Fiber:   2g
  • Sugar:   5g
  • Carb Total:   25g
  •  
  • Trans Fat:   2g
  • Saturated:   33g
  • Fat Total:   75g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   sandwiches
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Cuisine
  • american
Ingredients
  • 1 pound ground beef
  • 1 pound ground lamb
  • Salt and freshly ground black pepper
  • 1 tablespoon grapeseed oil
  • 4 slices feta, 1/4-inch thick
  • 1/2 cup sour cream
  • 1/4 cup peeled and small diced cucumber
  • 2 tablespoons minced red onion
  • 2 tablespoons diced tomato (excluding skin)
  • 1 teaspoon salt
  • 1 pinch ground white pepper
  • 3 tablespoons softened butter
  • 4 brioche buns
  • Lettuce and tomato, for burger
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