Ingredients
- 1 1/2 tablespoons soy sauce
- 1 tablespoon seasoned rice vinegar
- 1 tablespoon chili-garlic sauce
- 1 teaspoon hot chili oil
- 1/4 pound ground pork
- 2 ounces uncooked shrimp, shelled, deveined, and finely chopped
- 1 egg white
- 1/4 cup minced water chestnuts
- 2 tablespoons minced Chinese celery
- 1 teaspoon minced cilantro leaves
- 1/2 teaspoon minced ginger
- 1/2 teaspoon sugar
- 1/2 teaspoon salt
- 1/8 teaspoon sesame oil
- Dash ground white pepper
- 24 potsticker wrappers
- 3 tablespoons cooking oil
- 2/3 cup chicken broth or water
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