Broccolini and Feta Galette

Broccolini and Feta Galette

Broccolini and Feta Galette

By Martha Stewart
1 hour 15 minutes

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Details
  • Servings:   8
  • Calories:   283
  • Protein:   12g
  •  
  • Fiber:   5g
  • Sugar:   3g
  • Carb Total:   31g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   12g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • greek
  • mediterranean
Comments
Ingredients
  • 2 cups all-purpose flour, (spooned and leveled)
  • 1/4 cup extra-virgin olive oil
  • Coarse salt and ground pepper
  • 2 bunches Broccolini (1 pound total)
  • 1/4 cup grated Parmesan
  • 2/3 cup crumbled feta (3 ounces)
  • 1/4 teaspoon red-pepper flakes
  • 1 large egg, lightly beaten
Instructions

Broccolini and Feta Galette serves 8 original recipe by Martha Stewart.

View original preparation instructions

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