Sauteed Cabbage and Apples

Sauteed Cabbage and Apples

Sauteed Cabbage and Apples

By Food Network
35 minutes

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Details
  • Servings:   4
  • Calories:   125
  • Protein:   2g
  •  
  • Fiber:   4g
  • Sugar:   9g
  • Carb Total:   11g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   7g
  •  
  • Dish:   main course
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Cuisine
  • eastern europe
Comments
Ingredients
  • 1/2 head red cabbage
  • 1 Granny Smith apple
  • 2 tablespoons butter
  • 1 teaspoon fennel seeds, crushed
  • Kosher salt and freshly ground black pepper
  • 1/4 cup red wine
  • Splash apple cider vinegar
Instructions

Sauteed Cabbage and Apples serves 4 original recipe by Food Network.

View original preparation instructions

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