Mole Pork
Mole Pork is a gluten free and dairy free main course. This recipe makes 8 servings with 260
Tie Dye Cookies
Details
- Servings: 12
- Dish: biscuits and cookies
Cuisine
- american
Ingredients
- Two 16-ounce cans store-bought vanilla frosting
- 3 different food-coloring gels of your choice
- 12 store-bought sugar cookies
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