Black Mission Fig Crème Brûlée
Ingredients
- 5 or 6 fresh mission figs, stemmed and cut into a medium dice
- ¼ cup water
- 2 cups heavy cream
- 1 vanilla bean, split and scraped
- ¼ tsp salt
- 5 egg yolks
- 1/4 cup + 1 tbsp sugar
- 2 tbsp honey
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