Roast Prime Ribs of Beef
Ingredients
- A prime rib roast, fully trimmed
- Sprigs of fresh rosemary
- 3 tablespoons of olive oil
- Freshly ground black pepper to taste
- 2 tablespoons of rock salt
- 2 onions, peeled and cut into large pieces
- 2 carrots, peeled and but into large pieces
- 1 leek, cleaned of dirt and cut into large pieces
- 5 cloves of garlic, peeled and smashed
- 1 pint of white wine
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