Cold Dressed Noodles Yibin Style Recipe
Ingredients
- 1/4 cup chili oil
- 1 tablespoon sesame oil
- 3 tablespoons soy sauce
- 8 ounces pea shoots or spinach (about 4 loosely packed quarts)
- 5 tablespoons vegetable oil
- 1/3 cup Sichuan ya cai or preserved/pickled mustard green (see note)
- 1 pound dried Chinese noodles
- 1/4 cup toasted chopped walnuts
- 1/4 cup toasted chopped peanuts
- 1/4 cup sesame seeds
- 3 scallions, green parts only, chopped
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