Fresh Ginger Pear Tart

Fresh Ginger-Pear Tart

Fresh Ginger-Pear Tart

By Food52
Serves 8

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Details
  • Servings:   8
  • Calories:   172
  • Protein:   4g
  •  
  • Fiber:   4g
  • Sugar:   18g
  • Carb Total:   33g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • french
Comments
Ingredients
  • 1 recipe favorite sweet tart dough (pate sucree)
  • 1 egg yolk
  • 3-4 medium to large bosc pears
  • 3 tablespoons fresh lemon juice
  • 1- 2" piece ginger, grated with microplane (about 2 tbsp)
  • 1/4 cup turbinado sugar
Instructions

Fresh Ginger-Pear Tart serves 8 original recipe by Food52.

View original preparation instructions

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