Clay Pot Chicken
Ingredients
- 1 (3-pound) frying chicken, giblets removed and reserved
- 1 tablespoon olive oil
- 12 small onions, peeled
- 3 garlic cloves, peeled
- 6 sprigs parsley, plus extra for garnish
- 1/4 pound prosciutto, small dice
- 2 whole bay leaves
- 3 large tomatoes, peeled, seeded and chopped
- 1/2 cup dry white wine
- 1/3 cup tawny or ruby Port
- 2 tablespoons brandy
- 1 tablespoon Dijon mustard
- Freshly ground pepper
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