Kimchi Pancake

Kimchi Pancake

Kimchi Pancake

By Food Network
20 minutes

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Details
  • Servings:   6
  • Calories:   172
  • Protein:   4g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   16g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   10g
  •  
  • Dish:   pancake
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Cuisine
  • korean
  • american
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Ingredients
  • 1 cup flour
  • 1 cup cold water
  • 1 egg, room temperature
  • 1 teaspoon salt
  • 1/2 cup kimchi, chopped
  • 1/4 cup grapeseed oil
  • Soy sauce, for dipping
Instructions

Kimchi Pancake serves 6 original recipe by Food Network.

View original preparation instructions

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