Southern fried chicken and coleslaw
Ingredients
- 600ml/1 pint buttermilk
- 6 tbsp coriander, chopped
- 6 garlic cloves, finely chopped
- 2 shallots, finely chopped
- ½ tsp dried chilli flakes
- 1 tbsp salt
- 4 chicken thighs, skinless
- 6 tbsp plain flour
- ½ tsp celery salt
- ½ tsp cayenne pepper
- ½ tsp ground black pepper
- ½ tsp paprika
- 200ml vegetable oil
- ¼ red cabbage, finely shredded
- ¼ white cabbage, finely shredded
- 3 carrots, shredded
- 4 spring onions, chopped
- 1 tbsp caraway seeds
- 1 tbsp chilli sauce
- 100g/4oz mayonnaise
- Salt and freshly ground black pepper
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