Nopales Salad Cactus Salad
Ingredients
- 1, 30 ounce jar of nopales (or "nopalitos"), drained and rinsed
- 1 teaspoon canola oil
- 1/3 cup sweet onion, diced
- 1 clove garlic, smashed and diced
- 1 cup vine-ripened tomatoes, diced
- 3 tablespoons fresh lime juice
- 1/2 cup cilantro, chopped
- 1/2 teaspoon dried Mexican oregano
- 1/8 teaspoon ground pepper
- 1/4 cup queso fresco (or Cotija or Feta cheese)
- 1 avocado, diced
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