Kantaifi

Kantaifi

Kantaifi


Serves 25

Details
  • Servings:   25
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   bread
Cuisine
  • american
Ingredients
  • For the Kantaifi
  • 500 gr. kantaifi pastry
  • 1 1/2 cups butter
  • 2/3 cup margarine
  • 350 gr. walnuts, coarsely chopped
  • 1/3 cup breadcrumbs
  • 1 1/2 teaspoons cinnamon
  • zest of one large lemon
  • 1/4 cup Sugar
  • 3 tablespoons brandy
  • For the syrup
  • 3 1/2 cups sugar
  • 3 cups water
  • 1/2 cup corn syrup
  • 1 1/2 cinnamon stick
  • zest of one lemon
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