Ingredients
- 2 tablespoons extra-virgin olive oil
- 1 onion, finely diced
- 1 green bell pepper, seeded and diced
- 2 chipotle peppers in adobo, minced, plus 2 tsp. sauce
- 1 pound dark ground turkey meat
- 1 28-oz. can diced tomatoes
- 1 15-oz. can kidney beans, drained and rinsed
- Coarse salt
- 1 avocado, peeled and sliced
- 1 lime, cut into wedges
- 1 small red onion, diced
- ½ cup grated sharp cheddar (1.5 oz.)
- Fresh cilantro sprigs
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